Mega-Tek provides consulting expertise to the bakery industry, and has for over 10 years.  We can help you improve efficiency, increase capacity, and reduce waste.		Guiseppe Appezzato    Maurizio Tava Dough Technologist      Equipment Specialist

We've worked with customers in the United States, Spain, Italy, Taiwan, Australia, England, Ireland, Israel, Mexico and Argentina.  We can consult in English, Spanish, Italian and Portuguese. Large or small capacity, domestic or international, we've designed and set-up equipment tailored to customers' needs all over the world.

Mega-Tek's proven background of success includes:

• plant management
• research and development of new products and bakery processes
• plant design and layout
• installation of state-of-the-art bakery equipment

• dough and batter
• laminated dough
• croissant, Danish, and puff pastries
• bread and rolls
• muffin and cake batters
• yeast-raised and cake donuts
• donut glazes
• icing (cake and roll)
• pre-proofed bread, rolls, and pizza crust

Costco, Inc. Cafe Valley Heinz Bakery Products Drayton Foods Roll Equip R & R Services

Dunbar Systems Inc. Uncle B's Bagels Cool Air Mechanical Pillsbury Bakery Products Rykaart Co.